INSALATA e ZUPPA
WOOD-FIRED BRICK PIZZA
All of our thin-crust pizzas are baked in our hardwood-burning brick oven at over 600 degrees,
PASTA e RISOTTO e POLENTA
Local Farms We Support and Use
Our menu changes frequently and we have daily features based on seasonal, local ingredients.
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The wine list is decidedly Italian with some New World wines with Italian spirit.
ROSSO also features a variety of Italian spirits and craft beers, as well.