Events
GIANT Italian Wine Tasting
Saturday, June 8, 2013 from 12:00 PM to 2:30 PM
Join us for a GIANT tasting featuring over 75 Italian wines ranging from sparkling Proseccos and crisp, fruity Biancos to light, food-friendly reds and big, hearty, inky-dark reds. This tasting will have it all! We'll also have a large buffet of Italian dishes for you to enjoy while you sip your way around the Italian countryside and stock up on great wines! Cost is only $25 and a portion of all sales will go to Pets, Inc. We will also be collecting pet food, blankets, towels and pet toys to donate to Pets Inc. In return for your donation, we'll reward you with a gift certificate!
This is a fantastic opportunity to try a LOT of Italian wines AND purchase them for the lowest prices of the year (until our Fall GIANT Tasting)! Don't miss out! GET YOUR TICKETS HERE.
Space is limited and this tasting ALWAYS sells out!
Tickets are non-refundable. If you can't make it, please give your spot to a friend. They'll love you for it.
Benziger Family Winery Dinner hosted by Mike Benziger
Monday, June 10th at 6:30
It's a HUGE honor to have one of California's pioneers in sustainable and biodynamic winemaking host a dinner for us! Over twenty years ago, Mike began to realize his dream of "farming for flavor" after taking a chance turn onto a small road in Sonoma County. What has followed has been nothing short of amazing, as his family winery immediately became one of the benchmarks in the industry. Join us in welcoming Mike as we enjoy a local, sustainable, Italian-inspired meal!
Menu
Reception Course
Wood-Fired Pizza topped with Lone Palmetto Goat Cheese, Lemon, Oregano, Sweet Onion, Garlic-Herb Oil
"Caprese" Arancini with Sun-Dried Tomato Pesto
Benziger Family Winery Sauvignon Blanc, North Coast 2011
First Course
Free-form Seafood Ravioli in Brodo with Fennel Pollen, Chives and Parmigiana-Reggiano
Benziger Family Winery Chardonnay, Sonoma County 2011
Main Course
Herb-crusted Southern River Farms "Prime Rib" with Salsa Verde and Salsa Rosso, Caramelized Onion and Parmesan Piemontese Grain "Risotto", Tuscan Kale Caesar
Benziger Family Winery Merlot, Sonoma County 2009
Cabernet Sauvignon,
Sonoma County 2009
Tribute "Bordeaux Blend", Sonoma Mountain 2009
Dessert
Flourless Chocolate Torta with Rosemary-Goat Cheese Ice Cream and Summer Berries
Cost is only $39 per person and space is very limited.
Call us at 803-787-3949 for reservations or use OpenTable (but please put Wine Dinner in the Special Request field).



